Kitchen Design – The Elements Of A Performance Kitchen
Kitchen
Design – The Elements Of A Performance Kitchen
By
Brian Forman
Kitchen Design, done well, is the
key to enjoying your new kitchen for years and even decades to come. Whether
your new kitchen design involves creating a large, professional kitchen with
all the requisite appliances and amenities or a smaller, more intimate kitchen.
Regardless of your direction, it is
important to realize that your space isn’t a Performance Kitchen unless it has
been designed to the highest standards of current kitchen design. You can have
the latest, greatest kitchen appliances, surfaces, floors and cabinets, but
without a functional kitchen design, it’s meaningless when it comes to enjoying
your kitchen.
While your new kitchen will serve
many purposes, it’s important to design appropriately for the happiness of your
home. If you want your kitchen to become the beautiful and functional space you
are craving, the designers at Performance Kitchens in Manayunk, PA, have the solutions
you’re looking for.
1. The Kitchen Work Triangle
A kitchen design concept that has
been talked about for the last several years is the Kitchen Triangle. This is
the idea that the person prepping and cooking in the has three major points of
contact: the refrigerator, the stove and the sink. The idea is that the kitchen
work triangle connects all of the major points in a kitchen so that the
cook/chef can minimize his or her movements when moving between these 3 areas.
The Kitchen Triangle is something
you may want to consider if you are anticipating a kitchen build or remodel. You
can also incorporate these elements into the design you already have. Keep the
path clear and free of clutter between these items, consider including a kitchen island in the space to help create the triangle if needed.
2. Let There Be Light!
Kitchen Design in a Performance
Kitchen must also include a plan for lighting that optimizes your kitchen’s
layout and the natural lighting sources that are present in the room. For those
who are serious about cooking, this means incorporating bright, illuminating
light over the island, countertops, stove and any other surfaces where food is
being prepped. At Performance Kitchens, our designers are very skilled at the
strategic use of proper lighting and will incorporate it into your kitchen
design.
3. The Placement Of Seating
A Performance Kitchen usually
becomes the heart of the home, where family and friends come together those
special times that make for a lifetime of memories.
The only downside to many kitchens
is the traffic flow and seating. We want our friends around us, but we can’t
have them under foot. Too many people in the space can disturb the cook and
create chaos.
If you envision where your family
will enjoy watching the process or just carry a conversation, you should strategically
place seating away from your kitchen triangle and work area. That way, you can
ensure no one gets in your way as you prepare the meal.
Countertop and stool seating tend to
work well together; just make sure it’s on the opposite side or end from where
you're working. The seating arrangement shown in this kitchen worked very well
for our client who likes to entertain a lot. There is room for everyone to
gather but they are away from the busiest areas of the kitchen.
4. Choose The Right Appliances For Your Kitchen
Anyone who has researched kitchen
design or had one done on their house knows that appliances represent some of
the biggest question marks in the decision-making process.
The range of appliances available
today is nothing short of breathtaking. The high end of the market is well
represented with $40,000 stoves, $2,000 juicers and $8,000 copper sinks. The
irony is that most people who have the money to spend on these high-end
accoutrements often don’t use them to cook.
This leads us to the key decision
for our customers – Do you want the highest-end appliances available or do you
want to spend that money on something else, like cabinets.
Those choices are very personal, but
they need to be addressed. In our design consultation process, the kitchen
designers at Performance Kitchens & Home will review your budget and your
desires to learn what is really important to you. You could decide that you
absolutely need that $20,000 stove or you could decide that cleaning up your
current appliances and spending the money on other aspects of kitchen design is
the way to go. Either way, you’re the boss. We just guide the conversation and
the process.
5. Think About Your Prep Surfaces
You could have
the best kitchen design possible, but if your countertops, cabinets and
preparation areas are cluttered, all your hard work is for nothing.
Organize your
kitchen in a way that works for you and everyone in your home.
This is another
area where the concept of a “Performance Kitchen” comes into play. Our kitchen
designers are very sensitive to space utilization and creating surfaces that
are open and useful for a cook.
6. Integrate New Kitchen Technologies
At Performance Kitchens & Home
we are always on the cutting edge of kitchen design and the elements that make
life easier and the kitchen a fun and productive place to be.
This kitchen features a
full-function island that has a built-in wine cooler. This leaves plenty of
surface area for food prep, food presentation and entertaining. It’s beautiful
and functional!
7.
Mount Your Microwave
One of the biggest space-saving opportunities you have is to mount your microwave above your kitchen
counters and surfaces.
Microwave ovens can take up the most
space in your kitchen countertop. Many homeowners opt to have it mounted above
the stove. However, current trends show that a custom shelf in a kitchen island
will do the trick to keep it out of the way but very close.
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